Country Guide Island Long Wine

Father's 3lb Country Bacon Selection with Sugar Free Tea

Spend some time down on the farm. Let your appetite guide you towards the hearty flavor of Father's Country Bacon. Three varieties are sure to make your mouth water. Coarsely ground pepper brings out the natural flavors in the Pepper Bacon. Peach Cinnamon Bacon has a wonderful fruit background with jazzy notes of cinnamon spice. Hickory Smoked Bacon has a wonderful rich flavor that gives you an authentic smokehouse taste. Father's bacon is made using their time honored family recipe, established in 1840. The bacon is rubbed with a dry cure country guide island long wine and coated with a blend of zesty ingredients that compliment the taste of the meat. There's no water added, which results in less shrinkage when cooking. Sugar Free Peach Tea is a refreshing blend of fine black tea extracts country guide island long wine and Splenda sweetener. Just add water country guide island long wine and enjoy hot or iced. Best of all, it comes in a resealable foil pouch so you can enjoy just one glass at a time. Other features of our Father's Gourmet Bacon Assortment include: 16 oz. Peach Cinnamon Bacon 16 oz. Hickory Smoked Country Bacon 16 oz. Pepper Country Bacon 1.5 oz. Sugar Free Peach Tea Mix Tea mix makes 21 (8 oz.) servings Bacon recipePlease note: This item is not available for sale to customers in Alaska, Guam, Hawaii, Puerto Rico country guide island long wine and the Virgin Islands. It cannot be shipped to a P.O. Box. Orders must have a physical address.
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igourmet 2-lb. Great Goat Cheeses of the World

There were a multitude of reasons for the initial surge in the popularity of goat cheese here in the US: some were drawn by the vibrant, tangy flavors whilst for others it was the ease of digestion, particularly for the lactose intolerant amongst us; for many it was a chance to relive blissful European dinners, country guide island long wine and for the adventurous merely another opportunity to broaden their culinary horizons.Yet despite this relative new found popularity, goat cheese remains the most misunderstood of all cheeses country guide island long wine and a persistent victim of "milk-prejudice". The common misconception, that weâ€™ve encountered hundreds of times at the food & wine shows we exhibit at, is that â€śall goat cheeses taste the sameâ€ť country guide island long wine and â€śI donâ€™t like them!â€ť However, when convinced to take a sample, the majority of people are incredibly surprised, country guide island long wine and often enraptured with, the variety of textures country guide island long wine and flavors that this wonderful milk can produce.Great goat cheeses capture the essence of their native pastures country guide island long wine and are often abundant in the fresh flavors of thyme, tarragon, rosemary country guide island long wine and pine.With this in mind we have hand-selected our assortment to display four unique cheeses from four unique countries:Majorero (Spain): From the beautiful island of Feurteventura in the Canary Islands, Majorero posseses a lively acidity country guide island long wine and a slight piquancy on the palate. It is creamy with a mouth-watering, long-lasting flavor, full of rosemary country guide island long wine and pepper.Buche de Chevre (France): This wonderful goat's milk cheese from Poitou in the Loire Valley is aged for two months, during which time it develops a hard, edible crust complete with a bloomy white mold coating. It is sharp country guide island long wine and tangy near the rind country guide island long wine and gets progressively richer country guide island long wine and creamier toward the center. Cornelia (Holland): Cornelia, like Dorothea country guide island long wine and Van Dijk, is made from a single herd of 500 goats that graze on pastures of natural grasses country guide island long wine and wild herbs. This old-world style of raising goats yields a remarkably flavorful milk that gives all of Annaâ€™s cheeses an abundance of character. The coriander seed has a flavor similar to a combination of lemon, sage country guide island long wine and caraway. Her semi-hard cheese has a creamy mouth feel country guide island long wine and the texture is further enhanced with the addition of whole coriander seeds. Capradoro (Italy): Goats are widely raised on Sardinia's beautiful hilly interior where herbs such as rosemary, sage, myrtle country guide island long wine and juniper grow wild. This is where Sardoformaggi (established in 1963) gets its milk for Capradoro. A rarity among Italian cheeses, Capradoro is an aged goat's milk cheese. This hard flaky cheese has incredible floral notes country guide island long wine and a refreshing lemony tang. Serving Suggestion:All of the cheeses work really well the classic goat cheese partner â€“ Sauvignon Blanc. Chenin Blanc country guide island long wine and a nice Semillon also work well, as does a dry Riesling. For those who prefer reds a supple, fruity Pinot Noir is fantastic with this array of goat cheeses. Olives, roasted peppers, pecans country guide island long wine and grapes all make great accompaniments.Please note that any item temporarily ou
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